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Push down Carefully. five. If using the raisins and walnuts sprinkle an even layer more than kataifi. Sprinkle with cinnamon and sugar. Cover While using the remainig 50 % of the kataifi. Press down Carefully. 6. Bake right until flippantly golden, about 30 to 45 minutes. (Observe: the reverse side will be additional golden any time you convert it